
WE MET AT CHEESE CLUB...

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THE CLUB...
Metro Cheese Club started as a monthly intimate gathering with the goal of getting our friends into artisanal cheese. The inaugural crammed 10 people into a tiny Brooklyn living room to share cheese & pairings.
We had so much fun, we couldn't just stop there. So we began sharing our knowledge, taste, and passion for fromage with our community in the form of guided tastings, cheese concerts, pop-ups, workshops, and even a cheese rave. Month after month, 10 grew to dozens grew to hundreds grew to thousands. We've since evolved into full-service catering & consulting in addition to our regular cheese club meetings.
If you're looking for an elevated culinary experience without skipping out on the fun, join the club!
Born on Metropolitan Ave,
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100%
CUSTOM
A centerpiece for any gathering — abundant and built to be grazed.
Boards arrive pre-made and ready to place, or we come to your venue and style them on-site for a fully personalized, elevated aesthetic.
On-site styling allows us to work with your space, palette, and vision to create something truly tailored; always intentional and inviting.
Ideal for weddings, celebrations, cocktail receptions, and open events
Starts at $20-100 per person
We go beyond cheese. Our full meal catering brings elevated, show-stopping spreads to your event — think fresh seafood towers, lavish grazing tables, and curated bites that make a statement. Every element is sourced with the same intention and quality you'd expect from us, scaled up for a fuller dining experience. Whether it anchors a cocktail hour or takes center stage at your celebration, the spread does the talking.
Perfect for celebrations, milestone events, and any occasion that calls for something memorable
Starts at $80-250 per person
Host an educational & satiating evening with MCC. Each guest receives their own beautifully composed plate — a curated selection paired with a guided tasting, walking your guests through each element — the cheeses, accompaniments, and the stories behind them.
Perfect for dinner parties, corporate events, and seated gatherings
Starts at $50 per person
We handle the sourcing, selection, and preparation — you take it from there. Thoughtfully curated cheeses, accompaniments, and specialty items are prepared and packaged so you can arrange and serve them in your own way, on your own timeline. It's the flexibility of DIY with the quality assurance of a professional hand. Great for hosts who want full control of their presentation without the stress of sourcing.
Great for home hosts, holiday gatherings, and gift experiences
$25-$250 per person
Pricing reflects the style of service, quantity, and ingredient selection. We work exclusively with high-quality, artisanal producers — including Jasper Hill and Gourmino cheeses — alongside specialty items like Ziba nuts and organic produce. Opting for more premium cheeses and ingredients may adjust the rate.
We also offer additional services like decor, rental coordination, & venue booking.
CATERING
Whatever the occasion, we'll set the scene.
We create artisanal cheese and grazing experiences for any occasion — thoughtfully sourced, beautifully presented, and shaped entirely around you.
From intimate dinners to full celebrations, we offer flexible service styles to fit your event and budget. No order is too small, and no ask is too specific — we love working through the details with you to get it just right.
Pricing starts at just $25 per person — share your vision, and we'll build a custom proposal from there.
GET A QUOTE!
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"Hi Hannah! I wanted to say how happy and grateful I am for everything you did. The food was absolutely incredible, and everyone was soooooo happy. You were such a big part of making the evening so special.
We had a fantastic night, and honestly, everything was just perfect. Thank you for all your hard work and for helping everything come together so beautifully."
- private dinner party client
hello@metrocheese.club
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CONSULTING
You focus on the guests. We'll handle the cheese.
A great cheese pairing doesn't have to be complicated.
Let us guide you — whether that means training your team, refining your list, or tastings to figure out exactly what belongs on your menu. No guesswork, no surprises.
Just a menu your guests will notice and your staff will be proud to talk about.


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